Our Menu
Appetizers
Ahi Tuna Nachos (3)
Jumbo Lump Crab Cakes (2)
Crab Cake Stuffed Shrimp (6)
Whiskey Tenderloin Sliders (3)
Baked Seafood Trio (2 each)
Calamari & Oysters
Lobster Lux Mac & Cheese
Ahi Tuna Ceviche
Tempura Lobster Bites
Steel Boat Cocktail Shrimp
Baked Brie Board
Pull Apart Cheese Bread
Lollipop Lamb Chops (4)
Chorizo Queso
Scallops & Risotto (3)
Soup
Crab Bisque
All Shoal Creek Tavern USDA Prime steaks are wet aged & skillfully carved in house. Sides & Steak Toppers are sold separately.
Steaks & Chops
8 oz Filet Mignon
14oz Aged Ribeye
12 oz New York Strip
Prime Short Rib
8oz Wagyu Baseball Sirloin
6 oz Bone in Tenderloin & Crab Cake Stuffed Shrimp
Lamb Rack
16oz Tomahawk Pork Chop
Steak Toppers
Chef recommends elevating your steak or entree with any of these mouth watering options!
Oscar
Brie & Lobster Crust
Bone Marrow Compound Butter
Bleu Cheese Crust
Pimento Red Chimichurri
Wild Mushroom Demi Glace
Truffle Compound Butter
Chicken & Duck
Duck Breast
Jalapeno Chicken
Healthy Chicken
Ranch Fried Chicken
Airline Chicken
Seafood
Salmon Steak
Chilean Sea Bass
Deep In The Sea
Sea Bass & Steak
Seafood Mixed Grill
Salads
Small and Dinner Salads
House Romaine Wedge
House Salad
House Kale Salad
Tenderloin Kale
Spicy Chicken Harissa
Mediterranean
Asian Salmon
Tenderloin Wedge
Salmon Lettuce Boats
Sides
Truffle Mashed Potatoes
Creamed Gruyere Kale
Bacon Hatch Chili Mac
Quinoa and Spinach
Gnocchi, Spinach & Lardons
Mediterranean Eggplant
Risotto
Grilled Asparagus
Broccolini
Ale Battered Fries
Asparagus Provencale
Street Calabacitas & Corn
Burgers
Kobe Steak Burger
Brie Jalapeno Burger
Brisket Burger
Desserts
Beignets w/ Maple Sauce
Pistachio Crusted Cheesecake
Chocolate Eruption w/ Cheesecake Bites
Salted Butterscotch Creme Brulee
Godiva Mousse Pie w/ Oreo Crust
Salted Caramel & Bourbon Pecan Ice Cream Pie
Monday - Friday 11-4
Lunch Menu
Monday - Friday
Salmon Steak
Meatball Linguine
Tenderloin Nachos
Fish, Shrimp, & Chips
Carne Asada
Fajita Chicken Melt
Italian Meatball Hoagie
Kobe Steak Burger
Brisket Burger
Brisket French Dip
Lunch Salads
TENDERLOIN KALE
SPICY CHICKEN HARISSA
MEDITERRANEAN
ASIAN SALMON
TENDERLOIN WEDGE
Salmon Lettuce Boats
Signature Dishes
Pot Roast
Chicken Fried Ribeye
Fish, Shrimp, & Chips
Carne Asada
Monday - Friday 11am - 6pm
Happy Hour
$5.00 Wells
1/2 off Specialty Cocktails
$5.00 House Mules
1/2 off Wine by the glass
$1 off Draft Beers
$5.00 House Margarita
Tasty Bites
Coconut Crusted Shrimp
Meatball Eruption
The Creek's Steak Taquitos
Tenderloin Wellington with Mushroom Duxelles
Lamb Chop with Bleu Cheese Crust
Au Poivre Tips
Surf & Turf Sliders
Brunch Cocktails
Texas Sized Mimosa
Mimosa Flight
Peach Bellini
Spicy Bloody Mary
Luxardo French 75
Sicilian Coffee
Steak, Eggs, & More
Ribeye & Eggs
Tex Mex Asada & Eggs
The Scrambler
Filet Oscar
Brie Burger Steak & Eggs
Tenderloin Benedict
The Foster
The Power Bowl
Brisket & Biscuits
Pancakes Gone Wild
The Gather Board
Omelets
Don't Mess With Texas
New Mexico
Baja Shrimp
The Healthy
Lobster & Brie
Carne Asada
Crepes & Things
Nutty Nutella
The Benny Crepe
Croquette Monsieur
Biscuit Stack
Chorizo Enchilada
Dinner Specials 4-10
Tenderloin Wellington with Mushroom Duxelles
Alaskan Halibut
12 oz Ribeye Steak
Lunch Specials 11-4
Coconut Crusted Jumbo Shrimp
Soutwest Blackened Tenderloin
Soup Du Jour
Roasted Corn Squash Bisque
Executive September Lunch Deal
This September, treat yourself to a culinary delight with our Executive Lunch. For just $25, enjoy a starter soup or salad, paired with one of our three chef-crafted entrees. Plus, join us for Happy Hour from 11am-6PM, Monday through Friday, and enjoy half off house-made cocktails and wine by the glass. Don’t miss out on this fantastic offer! See you soon!
Teriyaki Salmon
Healthy Chicken
Meatball Arrabiata Pasta
Date Night at Shoal
Join us every Thursday-Sunday night for a 4-course meal and wine pairing. $99 per couple with a $25 per person wine pairing option. Offered all weekend until sold out.